garlic

New Twist on Gourmet Recipe Delivery Kits from Jane and Mary Box

New Twist on Gourmet Recipe Delivery Kits from Jane and Mary Box

Recipe kits in the mail are not a new thing but these days there is a contemporary flexibility when it comes to being open about gourmet cannabis infused products. Jane and Mary will not ship you cannabis but in their ‘About Us‘ section and all over their site, they are more than okay with … “a collection of healthy, yet delicious […]

RECIPE: Perfect Pot-Infused Pesto

RECIPE: Perfect Pot-Infused Pesto

Both home and professional cooks appreciate the ability to utilize fresh herbs in many dishes. Basil is an excellent choice of a highly versatile plant which can be used fresh or frozen form and is easy to grow in containers, allowing easy access. Basil grows profusely in warm weather and must be pruned by pinching […]

Natural Remedy for Cold and Flu: Fire Cider

Natural Remedy for Cold and Flu: Fire Cider

Ladybud Magazine made a visit to Philadelphia’s famed Reading Terminal Market a few weeks ago and stopped by our favorite stand, Herbiary. They’ve got all kinds of great stuff there for the mind, body and soul. We picked some up some homeopathic sleep aid, candles, a book on tea and a curious concoction in an […]

Will Heavy Cannabis Use Give Me Body Odor?

Will Heavy Cannabis Use Give Me Body Odor?

Dear Mary Jane Doe, I just read Jessica Rasmussen’s awesome deodorant article on Ladybud Magazine. It got me thinking about sweating. I just finished up with a fun indoor 4-day weekend with my boyfriend and nothing but muggy rain, rain, rain outside. Now that I am back to work, I think that maybe it seems […]

Kiki Rosemaria’s Big Italian Gluten Free Family Dinner

Kiki Rosemaria’s Big Italian Gluten Free Family Dinner

I have a big Italian family, and last weekend all the girl cousins got together for the day and joked and toked together. It gets pretty stressful cooking for large groups and my family is no exception. We started getting hungry and I just had to object when talk of ordering a pizza for dinner […]

Kiki Rosemaria’s Seasonal Samplings: Artichoke with Vegan Cashew Lemon-Mint Aioli

Kiki Rosemaria’s Seasonal Samplings: Artichoke with Vegan Cashew Lemon-Mint Aioli

This is another part in my series on seasonal cooking. Eating seasonally is the best way to maximize the nutrition you get from your foods. This recipe is for three artichokes plus dip and can be used as an appetizer or a light spring meal. Artichokes are high in dietary fiber and folic acid, so they’re great […]

Kiki Rosemaria’s Seasonal Samplings: Pea Shoot Pesto

Kiki Rosemaria’s Seasonal Samplings: Pea Shoot Pesto

This is the first in a series of recipes I plan to share with you all in regards to cooking locally and seasonally. Why should you try local, seasonal and sustainable cooking? Because that way, you are getting the freshest and most nutrient-rich foods into your meals and into your belly! The longer you wait […]